Carrots

Fruit & Vegetable

Lots of lovely fruit and veg recipes below:
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Woolton Pie

Dice & cook about 1lb of the following in lightly salted water: Carrots, swede/Turnip Stain off the cooked vegetables keeping ¾ pint of the veg water. In a separ... | Continue Reading

Rhubarb chutney

Simmer onion in pan with a little of the vinegar until soft. Addf rhubarb, dried fruit, spices, salt, ginger & 1/2 the remaining vinegar. Cook gently stiri... | Continue Reading

Rhubarb & Ginger Jam

Simmer the rhubarb without water until soft. Stir in the sugar & lemon juice. Stir until sugar has dissolved. Boil rapidly until set.  ... | Continue Reading

Beetroot Relish

Melt jelly in a little of the water Stir in the remaining ingredients & chill until set.... | Continue Reading

Low fat pea & mint soup

  Preparation: Heat stock cube mixture in large pan & sauté shallots on a low heat until softened. Add peas, mint, parsley and stock, stirring well. Bring to a... | Continue Reading

Mediterranean Couscous

Serves 4, 180 cals Prep time:- 15mins Cooking time:- 20 mins In a small saucepan bring the veg stock to the boil, add the sun dried tomatoes to allow them to soften. ... | Continue Reading

Beetroot Soup with Mushroom

 1. For the soup:  put the beetroot, carrots, parsley roots, celery and apples in a large pan and pour over 1.5 litres water, or enough to cover. Add the garlic clov... | Continue Reading
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